Time for a scrumptious summer salad with a kick, Spicy Corn Salad. Yes, this salad does lack the leafy green stuff, but it does have some beautiful peppers and colorful onion to add to the attraction.
This recipe is adapted from Pinch of Yum.
Ingredients
2 cans of corn, drained
1/2 red pepper, diced
1/2 yellow pepper, diced
1/2 green pepper, diced
1 small red onion, chopped
1/3 cup sour cream
3 tablespoons mayonnaise
1/3 cup shredded cheddar cheese
A few dashes of Cayenne pepper
A few handfuls Chili flavored Fritos, crushed
Saute pepers and onions until soft. Cool for at least 5 minutes.
Combine corn, peppers, onion, Cayenne pepper, sour cream, mayonnaise, and cheese until completely mixed. Refrigerate until ready to serve.
Add crushed Fritos just before serving and enjoy!
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