This week I'm back to some good old comfort food. Bacon Cheeseburgers are an American classic. When you don't have time for a whole burger and just need a snack, this recipe is the perfect alternative.
This recipe was adapted from Raining Hot Coupons.
Ingredients:
1/2 pound ground beef
8 slices of crispy bacon
1/2 of an onion, diced
4 oz of cream cheese, softened
1 tablespoon of worcestershire sauce
2 tablespoons of ketchup
1/2 cup of sour cream
1/4 cup of mayonnaise
1/2 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
First, Preheat your oven to 350 degrees. Then brown your ground beef and drain.
Next, cook your bacon to your desired crispiness. Note: Keep 1 1/2 tablespoons of your bacon grease.
Dice your onions!
Saute your diced onions in 1 1/2 tablespoons of bacon grease.
In a large bowl, mix your cream cheese, mayonnaise, ketchup, worcestershire sauce, and sour cream.
Add in your cheese, onions, ground beef, and diced bacon. Mix well and put in a 8x8 glass baking dish or glass pie plate.
Bake in your 350 degree oven for 15-20 minutes.
Remove from oven and enjoy with your favorite chips.
Have a happy Tuesday!
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