Tuesday, August 5, 2014

Tempting Tuesdays ~ Bacon Cinnamon Rolls

If you've read some of the other Tempting Tuesdays posts, you know that we love bacon. I couldn't pass up the chance to see if this recipe really worked. It actually comes from the vault of recipes on Pillsbury.com. I figured why not give it a try.


10 slices of bacon
1 can Pillsbury Grand Cinnamon Rolls with cream cheese frosting (5 rolls)

Heat oven to 350 degrees. Grease or spray a round baking pan.

Separate dough into 5 rolls. Unroll rolls. Cook bacon until crisp. While bacon is still warm, place two slices on top of each unrolled roll then roll back up.

Place rolls in pan.

Bake 25 to 29 minutes until golden brown.

Remove from pan, frost, and enjoy!

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